Allergen Information

Our bakery items are made in a home kitchen.

In California, home bakers are able to sell their baked goods as a CFO home baker. This means that we do not have access to industrial equipment and are unable to prevent cross contamination with major allergens.

We follow all health, safety, and cleanliness standards and regulations as required by law.

We utilize ingredients from the major allergen list.

We utilize ingredients from the major allergen list, including wheat, eggs, dairy, and tree nuts (cashews, pistachios, almonds, walnuts). Please consume our products at your own risk. We recommend abstaining out of an abundance of caution if you have food allergies, or are serving our products to an individual with food allergies.

Cross-contamination can occur in a home kitchen.

We cook our products in a home kitchen with shared equipment, which means we are not able to prevent cross contamination.

Ingredient List